Janet's Spaghetti Sauce

Ingredients

• 1 pound Pork sausage
• 1 pound Ground beef
• 1 cup Onions chopped
• 2 cloves Garlic minced
• 14 1/2 oz can Diced tomatoes
• 6 oz can Tomato Paste
• 28 oz can Tomato Puree
• 1/4 cup Parsley
• 3 tablespoons Brown sugar
• 1 teaspoon Salt
• 1 1/2 teaspoons Oregano
• 1/4 teaspoon Thyme
• 1 Bay leaf
• 1/2 cup Italian Bread Crumbs for meatballs
• 1 teaspoon Garlic Salt for meatballs
• 1 teaspoon Italian Seasoning for meatballs
• 1/2 cup Grated Parmesan Cheese for meatballs