Pasta Teresa – Nana's Recipes
Savor Pasta Teresa with garlic, basil, and artichokes in a flavorful tomato sauce. Perfect for a comforting meal.
Ingredients
- 1 whole head garlic, peeled
- 3 tbsps. each chopped fresh basil and oregano
- 4 med. tomatoes
- 3/4 cup olive oil
- 2 thick slices of onion
- 2 pkgs. (9 oz. each) frozen artichoke hearts, thawed & drained
- 3/4 lb. spaghettini
- 4 oz. grated Parmesan cheese
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