Mexican Salad | Kraft Cheese | United States
Layer the magical ingredients and refrigerate overnight for this Mexican Salad. Enjoy south of the border flavors in this Mexican salad.
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Ingredients
- 1 pkg (16 oz.) torn iceberg lettuce
- 1 can (15.5 oz.) black beans, rinsed
- 4 tomatoes, chopped
- 1 cup TACO BELL® Thick & Chunky Salsa
- 1/2 cup sour cream
- 1 cup 2% Milk Shredded Colby & Monterey Jack Cheeses
- 2 green onions, sliced
- 2 cups broken coarsely baked tortilla chips
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