Chocolate and Almond Layer Cake
What could be better than a cake with two different types of sponge? This Chocolate and Almond Layer Cake is a stunning centrepiece too!
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Cooking tools:
- Stand mixer
- Kitchen scale
- Sifter
- Cake ring
- Cooling rack
- Cake pan
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Spatula
- Saucepan
- Stove
- Parchment paper
- Measuring cup
- Measuring spoon
Ingredients
- 8 medium eggs
- 250g caster sugar
- 250g plain flour
- 50g melted butter
- 50g cocoa powder sifted
- 50g ground almonds
- 400ml double cream, whipped
- 4 tbs Amaretto
- 200g dark chocolate
- 200ml double cream
- 25g butter
- Gold spray
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