Salmon Burgers with Green Goddess Sauce – Fustini's Oils & Vinegars

Ingredients

• 1 pound boneless salmon filet or 16oz canned salmon
• 1 shallot minced
• 2 garlic cloves minced
• 1 large egg
• 1/3 cup seasoned bread crumbs
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh basil
• 3 to 4 tablespoons of Fustini's Gremolata olive oil
• sliced avocado for topping
• lettuce for garnish
• buns whichever size fit your burgers! toasted if desired
• lemon wedges (optional)
• 1 avocado
• 1/2 cup mayonnaise
• 2 garlic cloves
• ¼ cup chopped parsley
• 1/4 cup chopped basil
• 2 tablespoons snipped chives
• 1-2 tablespoons Fustini's Citrus Oregano balsamic
• salt and pepper