French Lavender Vinaigrette Recipe
This French Lavender Vinaigrette is delicately floral with a great texture. The Herbes de Provence Olive Oil and Lavender Balsamic Vinegar bind beautifully
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Cooking tools:
- Whisk
- Mixing bowl
Ingredients
- 8 Tbsp SOOC Herbes de Provence Olive Oil
- 4 Tbsp SOOC Lavender Balsamic
- 1 clove Garlic, minced
- 2 tsp Dijon Mustard
- ½ tsp Sea Salt
- ¼ tsp cracked Black Pepper
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