Bacon Jalapeño Popper Burger – Blackstone Products (MX)

Ingredients

• 2 pounds 80/20 ground beef
• 1 pound bacon
• 8 ounces cream cheese
• 8 ounces shredded cheddar cheese
• 2 jalapenos, diced
• ¼ cup Tapatio hot sauce
• 2 teaspoons horseradish
• 1 red onion, sliced
• 2 large tomatoes, sliced
• Iceberg lettuce, optional
• 8 hamburger buns, toasted on the griddle
• Kosher salt and fresh cracked black pepper