Creamy Seafood Chowder | Just A Pinch Recipes

Ingredients

• 4 tablespoon(s) butter and/or olive oil, divided
• 1/2 cup(s) onion, diced
• 1/2 cup(s) celery, diced
• 3 clove(s) garlic, minced
• 1 1/2 teaspoon(s) oregano, divided
• 1 pound(s) medium raw shrimp, cleaned
• 1 pound(s) scallops
• 1 pound(s) cod filets, broken into chunks
• 2 cup(s) hot water
• 2 teaspoon(s) chicken boullion
• 2 cup(s) half and half, fat free
• 2 cup(s) milk, skim
• 2 tablespoon(s) corn starch
• 2 teaspoon(s) Old Bay seasoning
• 3 medium thin skinned potatoes (I used golden)