Creamy Seafood Chowder — osselect

Ingredients

• ¼ cup Butter
• 1 Medium Onion (diced)
• 1 teaspoon Old Bay Seasoning
• ¼ teaspoon Thyme
• ¼ cup Flour
• 1 stalk Celery (sliced)
• 1 Carrot (sliced)
• 500g Potatoes (peeled and cubed)
• 5 cups Broth (seafood or chicken)
• ½ cup White Wine
• 250g White Fish (cut into chunks)
• 200g Scallops
• 300g Prawn Meat
• 180g Clams (chopped, canned, drained)
• 2 cups Heavy Cream
• 1 tablespoon Parsley