Dark Chocolate Orange Pots de Creme

Dark Chocolate Orange Pots de Creme

www.yummy.ph

This is a great make-ahead dessert! Use individual ramekins, then garnish when ready to serve.

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Ingredients

  • 10 ounces Bittersweet chocolate (chopped)
  • 1/2 Cup milk
  • 1/2 tablespoon orange zest (grated)
  • 2 cups heavy cream (room temperature)
  • 1 tablespoon brown sugar
  • 1/4 teaspoon Salt
  • 1-2 tablspoons Grand Marnier
  • whipped cream (for garnish)

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