Riberalves Codfish Pie
Shall we make a Riberalves codfish pie? Follow the step-by-step instructions to prepare this recipe. Ready to cook, ready to enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- 500 g potatoes
- 200 g frozen peas
- 1/2 lemon
- 1 tbsp. unsalted butter
- 1 carrot
- 1 onion
- Olive oil
- 500 ml milk
- 40 g flour
- 50 g frozen spinach
- 40 g grated Parmesan
- Sea salt to taste
- Black pepper to taste
