Eileens Cheesecake Recipe

Ingredients

• 1 ½ cups graham cracker crumbs (about 10 full sheets, finely crushed)
• 5 tablespoons unsalted butter, melted
• 2 tablespoons granulated sugar
• 4 (8 oz) packages cream cheese, softened to room temperature
• 1 ¼ cups granulated sugar
• 1 cup sour cream, full-fat for best creaminess
• 4 large eggs, at room temperature
• 2 teaspoons vanilla extract, pure vanilla preferred
• 2 tablespoons all-purpose flour, sifted
• 1 cup sour cream
• 1 teaspoon vanilla extract