Grilled Fruit Kebabs With Yogurt and Honey Recipe — Eat This Not That

Name: Grilled Fruit Kebabs With Yogurt and Honey Recipe — Eat This Not That
Ingredients: 2 peaches; peeled; pitted; and chopped into 3⁄4" pieces (Mix up the fruit based on the season and what looks best in the market. Mangos; grapes; plums; apricots; and pretty much any firm-flesh fruits grill up beautifully.); 2 cups pineapple chopped into 3⁄4" pieces; 2 cups watermelon chopped into 3⁄4" pieces; 4 metal skewers (or wooden skewers soaked in cold water for 20 minutes); 1⁄2 cup 2% Greek yogurt; 2 Tbsp honey; 2 Tbsp chopped fresh mint

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This grilled fruit kebabs recipe with Greek yogurt and honey will have you firing up the grill to satisfy your sweet tooth for a healthy dessert.

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Ingredients

2 peaches
peeled
pitted
and chopped into 3⁄4" pieces (Mix up the fruit based on the season and what looks best in the market. Mangos
grapes
plums
apricots
and pretty much any firm-flesh fruits grill up beautifully.)
2 cups pineapple chopped into 3⁄4" pieces
2 cups watermelon chopped into 3⁄4" pieces
4 metal skewers (or wooden skewers soaked in cold water for 20 minutes)
1⁄2 cup 2% Greek yogurt
2 Tbsp honey
2 Tbsp chopped fresh mint