Grilled Fruit Kebabs with Tangy Lemon Yogurt Sauce | Canadian Goodness
This is the Grilled Fruit Kebabs with Tangy Lemon Yogurt Sauce recipe.
Ingredients
- 12 chunks each: peeled papaya
- banana
- mango
- pineapple and kiwifruit
- 12 strawberries
- 1/4 cup (60 mL) melted butter
- 1/4 cup (60 mL) honey
- Tangy Lemon Yogurt Sauce
- 1 Container (450 g / 1 lb) vanilla yogurt
- 1/3 cup (80 mL) honey
- 1 1/2 tsp (7 mL) grated lemon zest
- 2 tbsp (30 mL) lemon juice
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