Ripped Recipes - Skillet Cookie Cake
A healthy egg-free, gluten-free, dairy-free, and grain free cookie cake recipe made in a skillet!
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Ingredients
- 1 large (8" to 8-7/8" long) Banana
- 2 tsp Vanilla Extract
- 14 oz Plantains
- 1/4 tsp Baking Soda
- 1/2 serving (serving = 1/4 cup) Trader Joe's Organic Grade B Maple Syrup
- 1/4 cup Chocolate Chips
- 4 serving (serving = 1 tbsp) Tropical Traditions Virgin Coconut Oil
- 1/2 serving (serving = 1/4 cup) Bob's Red Mill Arrowroot Starch
- 1.5 serving (serving = 2 tbsp) Let's Do Organic Organic Coconut Flour
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