Ripped Recipes - Gluten Free Carrot Cake Cupcakes

Ingredients

• 1 serving (serving = 2 tbsp) Coconut Secret Raw Coconut Flour
• 1/2 tsp Cinnamon
• 1 serving (serving = 1 packet) Whole Foods Market Stevia
• 1/2 tsp Baking Powder (Low Sodium)
• 1/4 serving (serving = 1/2 cup) Great Value Unsweetened Apple Sauce
• 3/4 cup Egg White
• 1 serving (serving = 1 cup) So Delicious Original Coconut Milk
• 1 serving (serving = 1/4 tsp) Tone's Pure Almond Extract
• 1 cup, chopped Carrots
• 1/4 cup, halves Pecan Nuts
• 1 date Date
• 1 serving (serving = 3/4 cup) Liberte Greek Yogurt 0%
• 1 serving (serving = 1/4 packet) Jell-O Fat Free Sugar Free Vanilla Pudding