Coffee semifreddo - Stefano Faita
Semifreddo is basically a tasty cloud you can eat with a spoon. Our simple version serves as an homage to the wonders of quality coffee.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.
Ingredients
- 400 ml (1¾ cup) 35% whipping cream
- 15 ml (1 tbsp) icing sugar
- 3 egg yolks
- 45 ml (3 tbsp) granulated sugar
- 125 ml (½ cup) Stefano ground espresso classico, freshly brewed and hot
- Chocolate shavings (optional)
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