Air Fryer Arancini with Arroz Rojo | Mahatma® Rice

Air Fryer Arancini with Arroz Rojo | Mahatma® Rice

mahatmarice.com

Made with Arroz Rojo, Italian Arancini are reinterpreted with Latin flavors for an irresistible version that’s sure to please.

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Ingredients

  • #For the Arroz Rojo#
  • 1 1/2 cups Mahatma® Authentic Medium Grain Arborio Rice
  • 2 cups reduced-sodium chicken broth
  • 2 cups puréed fresh tomatoes (passata) or canned tomato purée
  • 2 tbsp butter
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 jalapeño pepper, diced
  • 2 cloves garlic, minced
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 cup dry white wine
  • 1/4 cup fresh cilantro, finely chopped
  • 2 tbsp lime juice
  • #For the Arancini:#
  • 8 oz queso fresco
  • 1 cup Parmesan cheese, grated
  • 4 eggs, divided
  • 2 cups breadcrumbs
  • 1 tsp dried oregano
  • 1/2 tsp garlic powder
  • 1/2 cup all-purpose flour
  • 4 tbsp olive oil
  • 2 cups sour cream

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