Braising Series with Joanna Moeller: Oven-Braised Chicken Cacciatore - Appetito
Joanna Moeller of @spaghettiroots_nyc continues her braising series with a Chicken Cacciatore cooked in the oven.
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Ingredients
- 3 lbs. Bone-in chicken pieces (breasts, thighs, drumsticks)
- Extra Virgin Olive Oil
- 1 yellow onion, roughly chopped
- 3-4 cloves garlic, smashed
- 2-3 small red bell peppers, sliced
- 2 Calabrian chili peppers
- 2 cans cherry tomatoes or crushed tomato
- 1/4 cup black cured olives
- 2/3 cup white wine
- 3/4 cup chicken broth
- 3 fresh bay leaves
- 3 sprigs fresh oregano
- Sea salt / black pepper
- 1 tbs. Sicilian oregano
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