Chicken & Pasta With Marinara Sauce Recipe
OMG! You've got to try this! My DH created this 10 years ago. I forgot how wonderful it tastes. There was a time where we had this at least once a wee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Measuring cup
- Can opener
- Pot
- Colander
- Wooden spoon
- Plate
Ingredients
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 small onion, chopped
- 2 teaspoons rosemary
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/2 teaspoon marjoram
- 4 chicken breasts, cut in 2 ",cubes
- 2 (14 ounce) cans delmonte chunky style stewed tomatoes
- 8 ounces pasta (my favorite is pasta ruffles)
- 1/8 cup parmesan cheese
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