Madeline’s Armenian Baklava Recipe

Name: Madeline’s Armenian Baklava Recipe
Ingredients: 1 package (16 ounce) walnuts (chopped into pretty small pieces, 4 cups, refer to Note 3).; 1 1/2 tablespoons ground cinnamon; 1/4 cup granulated sugar; 2 boxes (l pound each. Total of 2 lbs) phyllo pastry sheets; 1 pound butter (divided); 6 tablespoons shortening (butter flavored Crisco, divided); 3 cups granulated sugar; 1 1/2 cups water; 2 tablespoons lemon juice

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This is my mother-in-laws recipe. In my opinion, this exceeds all of the baklava's that I have had and have bought at Greek shops, etc. (Greeks,

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Ingredients

1 package (16 ounce) walnuts (chopped into pretty small pieces, 4 cups, refer to Note 3).
1 1/2 tablespoons ground cinnamon
1/4 cup granulated sugar
2 boxes (l pound each. Total of 2 lbs) phyllo pastry sheets
1 pound butter (divided)
6 tablespoons shortening (butter flavored Crisco, divided)
3 cups granulated sugar
1 1/2 cups water
2 tablespoons lemon juice