Strawberry Ombre Cake Recipe | Land O’Lakes
Creating the graduated color of the layers in this cake is easier than you think.
Ingredients
- Strawberries
- 1 (16-ounce) package fresh strawberries, * washed, hulled
- Cake
- 1 (15.25- to 16.5-ounce) package white cake mix
- 1/4 cup Land O Lakes® Butter melted
- 3 large Land O Lakes® Eggs (whites only)
- 3 tablespoons water
- Red food color
- Frosting
- 1/2 cup Land O Lakes® Butter softened
- 1 (8-ounce) package cream cheese, softened
- 6 cups powdered sugar
- Sliced fresh strawberries, if desired
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