Gingerbread mince pies - Good Food Middle East

Gingerbread mince pies - Good Food Middle East

www.bbcgoodfoodme.com

Combine two very traditional Christmas bakes – gingerbread and mince pies – to create a brilliant modern classic. Top with mini gingerbread people.

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Ingredients

  • 400g mincemeat (ensure vegetarian, if needed)
  • 50g stem ginger, chopped, plus 1 tbsp ginger syrup from the jar
  • 250g plain flour, plus extra for dusting
  • ¼ tsp ground cinnamon
  • ½ tsp ground ginger
  • 125g cold unsalted butter, cut into small pieces
  • 3 tbsp golden caster sugar, plus extra for sprinkling
  • 1 egg, beaten
  • 8cm round biscuit cutter
  • mini gingerbread person biscuit cutter

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