Yam Rice - My Singapore Food

Ingredients

• ½ purple yam, peeled and cut into cubes
• 5 cloves garlic, minced
• 5 shallots, sliced
• 1 dried scallop
• 100g dried shrimps
• 4 pcs dried mushrooms, sliced
• 1 pc Chinese sausage, skin removed and sliced
• 300g pork belly, sliced
• 1 tsp salt
• 2 tsp sugar
• 1 tsp dark soya sauce
• 1 tsp light soya sauce
• 5 rice cups rice
• 6 rice cups water
• 5 tbs cooking oil