Root Vegetable Stew - Maison Marmite
Root Vegetable Stew is the quintessential comfort dish, perfect for warming up the cold months. Flexible and adaptable, it allows for the integration of a variety of local vegetables depending on the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maisonmarmite.com.
Ingredients
- 2 medium carrots (diced)
- 2 medium parsnips (diced)
- 2 medium potatoes (diced)
- 1 small rutabaga (swede, diced)
- 1 onion (chopped)
- 2 cloves of garlic (minced)
- 1 liter of vegetable broth
- 2 bay leaves
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- Salt and black pepper to taste
- Olive oil for cooking
- Fresh parsley (chopped for garnish)
- 1 or 2 tablespoons of cornstarch ((Maizena))
- A few mushrooms ((optional))
- 2 to 3 tablespoons of soy or oat cream ((optional))
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