Strawberry Olive Oil Scones By Jessie Sheehan - Colavita Recipes

Strawberry Olive Oil Scones By Jessie Sheehan - Colavita Recipes

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Enjoy light and fluffy Strawberry Olive Oil Scones with a touch of brown sugar and cream, perfect for snacks or dessert. Perfectly paired with Patriotic Blue Lemonade Punch.

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Ingredients

  • 2 cups all-purpose flour
  • ¼ cup light brown sugar
  • 2 ¼ tsp baking powder
  • ¼ tsp baking soda
  • 1 tsp kosher salt
  • ½ cup Colavita Extra Virgin Olive Oil
  • ⅔ cup heavy cream
  • 1 tsp pure vanilla extract
  • 1 large egg
  • 1 cup fresh or frozen strawberries
  • For the Egg Wash:
  • 1 egg
  • ¼ tsp fine sea salt
  • For Sprinkling:
  • Turbinado sugar

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