Corn Palak Cheese Paratha Recipe | Meghna's Food Magic
Try the delicious Corn Palak Cheese Paratha recipe from Meghna's Food Magic. A perfect blend of corn, spinach, and cheese wrapped in soft, flavorful parathas for a hearty meal!
Ingredients
- Wheat Flour : 1 cup
- Carrom Seeds (Ajwain): 1/2 tsp
- Cumin Seeds (Jeera): 1 tsp
- Salt as per taste
- Oil: 2 tsp
- finely chopped Spinach (Palak): 1 cup
- parboiled Sweetcorn (1 Corn Cob): 1 cup
- Finely chopped Green Chillies (as per taste)
- finely chopped Garlic Cloves : 3
- Finely chopped Coriander
- Turmeric Powder : 1/2 tsp
- Red Chilli Powder (as per taste)
- shredded Cheese Cubes : 2
- Butter (to roast paratha)
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