Lemon Bar Cookie Cups Recipe - Recipes Fives

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 ½ cups all-purpose flour
• ½ teaspoon baking powder
• ¼ teaspoon salt
• ¾ cup granulated sugar
• 2 large eggs
• ¼ cup fresh lemon juice (about 2 lemons)
• 1 teaspoon lemon zest
• 2 tablespoons all-purpose flour
• Powdered sugar (for dusting)
• Lemon zest or curls