Pumpkin Soup: Spicy Pumpkin Soup Recipe - (4.3/5)
So good! Warm, slightly spicy with just a touch of sweet. Perfect topped with toasted pumpkin seeds and a slice of toasted ciabatta.
Keywords
- Pumpkin Soup: Spicy Pumpkin Soup
- recipe
- pumpkin soup
- pumpkin
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- winter squash
- squash
- vegetable
- vegetable soup
- Courses
- squash soup
- Stew
- and Chili
- spicy pumpkin soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 4 Tbsp unsalted butter
- 2 medium yellow onions, chopped
- 2 teaspoons minced garlic
- 1/8 to 1/4 teaspoon crushed red pepper
- 2 teaspoons curry powder
- 1/2 teaspoon ground coriander
- Pinch ground cayenne pepper (optional)
- 3 (15 oz) cans 100 percent pumpkin or 6 cups of chopped roasted pumpkin*
- 5 cups of chicken broth, vegetable broth, or water
- 2 cups of milk or soy milk
- 1/2 cup brown sugar
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