Jow - Recipe: Pea & Bacon Pasta Bake
Pea & Bacon Pasta Bake in 7 steps and in 22 minutes by Jow: pasta (penne), peas (fresh), goat cheese (log), bacon and heavy cream. A creamy, smokey & yummy past
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jow.fr.
Ingredients
- 200 g Pasta (penne)
- 160 g Peas (fresh)
- 60 g Goat cheese (log)
- 4 slices Bacon
- 30 ml Heavy cream
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