BBQ-Rubbed Beef Roast Recipe | Blue Rhino

Ingredients

• 1 Beef Eye of Round Roast (about 2 to 3 lb)
• 2 tsp Water
• 1-3/4 lb Small New Red Potatoes, cut into 1-1/2 inch pieces
• BBQ Rub:
• 3 tbsp Chili Powder
• 3 tbsp Packed Brown Sugar
• 2 tsp Cider Vinegar
• 1 tsp Worcestershire Sauce