Bruschetta Pasta Salad by leahxglutenfree
Bruschetta Pasta Salad with heirloom tomatoes, mozzarella, and balsamic vinegar—perfect for a summer lunch! By leahxglutenfree.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Colander
- Refrigerator
- Spoon
Ingredients
- 2 whole Tomato, Heirloom
- 1/2 Vidalia Onion
- 4 cloves Garlic
- 1/4 cup Basil, Fresh
- 1 cup Mozzarella
- 2 Tbsp Olive Oil
- 1/4 cup Balsamic Vinegar
- 1 tsp Salt
- 1 tsp Black Pepper
- 12 oz Gluten-Free Farfalle Pasta - Jovial Foods
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