BLT Pasta Salad by Back Porch Paleo
I know, it does sound odd right? Bacon and tomato have been in many pasta salads. But when I first saw lettuce mixed with pasta it made me pause. So if you need
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stove
- Pan
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Skillet
- Paper towel
- Serving bowl
- Wooden spoon
- Spoon
- Tongs
- Kettle
Ingredients
- 8 oz Gluten-Free Farfalle Pasta - Jovial Foods
- 1 Tbsp Real Salt - Redmond
- .25 cup Mayonnaise
- .25 cup Milk
- 4 tsp Dijon Mustard
- 2 - 3 cloves Garlic
- 1 tsp Real Salt - Redmond
- 4 cups Lettuce, Romaine
- .5 whole Red Onion
- 10 - 8 whole Bacon
- 3 - 4 whole Green Onion (Scallion)
- .5 cup Tomato, Grape
- 3 Tbsp Dill Pickle Slices
- 1 pinch Salt and Pepper
- 1 - 2 tsp Chives
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