Easy Alton Brown Spinach Salad Recipe: Fresh & Flavorful Magic

Easy Alton Brown Spinach Salad Recipe: Fresh & Flavorful Magic

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Alton Brown’s spinach salad brings fresh, vibrant greens to life with tangy flavors. Discover the recipe and learn how to create this refreshing dish that’s perfect for any occasion.

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Cooking tools:

  • Mixing bowl
  • Paper towel
  • Kettle
  • Slotted spoon
  • Skillet
  • Saucepan
  • Whisk
  • Spatula
  • Serving platter
  • Serving bowl
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Fork

Ingredients

  • 8 ounces (226 grams) young spinach
  • 8 pieces thick-sliced bacon, chopped
  • 4 large white mushrooms, sliced
  • 3 ounces (85 grams) red onion, thinly sliced
  • 2 large eggs
  • 3 tablespoons (45 milliliters) red wine vinegar
  • ½ teaspoon Dijon mustard
  • 1 teaspoon sugar
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste

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