Apple Millefeuille with Star Anise and Spiced Ice Cream, a recipe from Valeria Piccini on Gourmetped
Apple Millefeuille with Star Anise and Spiced Ice Cream, a recipe from Valeria Piccini on Gourmetpedia, for food lovers
Keywords
- Apple Millefeuille with Star Anise and Spiced Ice Cream
- a recipe from Valeria Piccini on Gourmetpedia
- for food lovers
Ingredients
- - 250 g (9 oz.) puff pastry
- - 200 g (7 oz.) pastry cream
- - 2 apples
- - 1 star anise
- - 40 g (8 tsp.) granulated sugar + a pinch for the pastry
- - 500 g (18 oz.) crème anglaise
- - 150 ml (5 oz.) cream
- - 1/4 tsp. cinnamon
- - 50 g (2 oz.) melting chocolate
- - 30 g (1 oz.) slivered hazelnuts
- - 2 apricots
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