Blueberry-Peach Cobbler Recipe | King Arthur Baking

Ingredients

• 1/3 cup (74g) granulated sugar
• 1/4 cup (46g) King Arthur Pie Filling Enhancer*
• pinch of table salt
• 3 to 4 (454g) peaches, peeled, pitted, and sliced
• 2 2/3 cups (454g) blueberries
• 2 tablespoons (28g) lemon juice
• 1 1/2 cups (170g) King Arthur Unbleached Self-Rising Flour
• 2 tablespoons (25g) granulated sugar
• 5 tablespoons (71g) butter, cold
• 3/4 cup (170g) yogurt, full-fat or low-fat, not nonfat
• 1/2 teaspoon King Arthur Pure Vanilla Extract
• coarse sparkling sugar