Italian sausage pasta with sieved tomatoes | Mutti Recipe
Italian sausage pasta with sieved tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 400 g Fettuccine
- 1 bunch fresh sage
- 450 g Italian pork sausages, removed from casings
- 4 tablespoons of Monini Extra Virgin Olive Oil
- 2 eschalots, finely chopped
- 1/4 cup dry white wine
- 2 cups Mutti Passata
- 3/4 freshly grated parmesan
- Coarse sea salt and freshly ground pepper to taste
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