Greek White Bean Ciabatta - Feed Your Potential

Name: Greek White Bean Ciabatta - Feed Your Potential
Ingredients: 2 cloves roasted garlic (see note); 3/4 cup canned cannelini (white) beans (rinsed and drained); 2 tsp extra virgin olive oil; 1 tsp lemon juice; 1/8 tsp kosher salt; 2 pinches ground black pepper; 1/2 ea fresh red onion ( trimmed, cut lengthwise in half, sliced crosswise 1/8"); 3 Tbsp red wine vinegar; 1 large ripe tomato (cored and sliced); 1 cup English (seedless) cucumber (thinly sliced); 4 Tbsp Kalamata olives, pitted (drained and chopped); 3 Tbsp feta cheese (crumbled); 1/4 cup tzatziki sauce (prepared); 4 ea whole wheat ciabatta rolls, split (toasted)

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This recipe offers a delicious and healthy option tailored to individual dietary needs, perfect for those seeking personalized nutrition guidance from experts. Consult your doctor and a dietitian for...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.

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Worked out from the recipe text; the publisher's method has the final word.

Ingredients

2 cloves roasted garlic (see note)
3/4 cup canned cannelini (white) beans (rinsed and drained)
2 tsp extra virgin olive oil
1 tsp lemon juice
1/8 tsp kosher salt
2 pinches ground black pepper
1/2 ea fresh red onion ( trimmed, cut lengthwise in half, sliced crosswise 1/8")
3 Tbsp red wine vinegar
1 large ripe tomato (cored and sliced)
1 cup English (seedless) cucumber (thinly sliced)
4 Tbsp Kalamata olives, pitted (drained and chopped)
3 Tbsp feta cheese (crumbled)
1/4 cup tzatziki sauce (prepared)
4 ea whole wheat ciabatta rolls, split (toasted)