The Extra-Juicy Moroccan Lamb Burger Worthy of An Insta-Post
Spiced lamb burgers are a delicious change from regular beef burgers, and the herbed feta topping makes these company-worthy.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.
Ingredients
- 1 lb ground lamb
- half onion (grated)
- 1 clove garlic (minced)
- 1 tsp cumin
- 1 tsp coriander
- 1/2 tsp salt
- 1/4 tsp cinnamon
- 1/4 tsp cayenne ((optional))
- whole-wheat buns (for serving)
- tomatoes (sliced; for serving)
- 1/2 cup feta cheese (crumbled)
- 1/2 cup mint, cilantro or parsley, or a combination (finely chopped)
- 1 lemon (zest)
- 1 tbsp fresh lemon juice
- 1 tbsp extra virgin olive oil
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