Grandma's Swedish Meatballs and Gravy Recipe
Swedish meatballs are served in a creamy gravy that's perfect over mashed potatoes or noodles for a comforting, classic meal.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.coolinarco.com.
Cooking tools:
- Mixing bowl
- Skillet
- Whisk
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup onion (finely chopped)
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1/4 tsp allspice (ground)
- 1/4 tsp nutmeg (ground)
- 1/4 tsp garlic powder
- 1 egg
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 2 cups beef broth
- 1 cup heavy cream
- 1 tbsp Worcestershire sauce
- Salt
- pepper
- parsley (chopped fresh for garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Swedish Meatballs
coolinarco.com
Swedish Meatballs & Gravy Recipe | Thrive Dairy Fre
thrivedairyfree.com
Grandma's Swedish Meatballs
recipewise.net
Classic Swedish Meatballs with Creamy Gravy
easychefideas.com
Swedish Meatball Recipe
cooklist.com
The BEST Swedish Meatballs Creamy Gravy Recipe
hellorecipes.net
Swedish Meatballs with Gravy Recipe
sidechef.com
Swedish Meatballs Recipe
jocooks.com