This Slow Cooker Mac and Cheese Is Our Fave Weeknight Meal
Set it, and forget it! Give this slow cooker mac and cheese a try, and it might just become your new favorite go-to dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 8 ounces of whole wheat or gluten-free elbow macaroni
- 2 cups of reduced-fat cheddar cheese, shredded
- 1 cup of low-fat milk
- 1 cup of chicken or vegetable broth
- 1 cup of finely chopped veggies (spinach, broccoli, or cauliflower)
- 1 teaspoon of Dijon mustard
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
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