Smoky Mountain Pork Recipe
Discover the smoky flavor of Slow-Cooked Mountain Pork for a delicious meal. Subscribe now for more recipes!
Ingredients
- 2 1/2 lbs. boneless pork, cut into
- 1-inch pieces
- 2 (10 3/4 oz.) cans condensed tomato soup
- 1/2 ketchup
- 1/3 vinegar
- 1/4 packed brown sugar
- 2 tablespoons yellow mustard
- 1 tablespoon onion powder
- 1 teaspoon celery seed
- 1/2 to 3/4 teaspoon liquid smoke
- hot cooked rice OR noodles
- nonstick cooking spray
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