Pear & Almond Cake | Recipe Cloud App
Pear & Almond Cake includes 2 pears ripe, (about 450g), Juice ½ lemon, 2 tablespoons tapioca starch, 220 g ground almonds, 220 g gluten-free flour *see notes, 1½ teaspoons baking powder, 1 teaspoon...
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Ingredients
- 2 pears ripe, (about 450g)
- Juice ½ lemon
- 2 tablespoons tapioca starch
- 220 g ground almonds
- 220 g gluten-free flour *see notes
- 1½ teaspoons baking powder
- 1 teaspoon xanthan gum
- ½ teaspoon salt
- ¼ teaspoon nutmeg
- 150 g caster sugar
- 150 g unsalted butter
- 4 eggs medium
- 50 g olive oil
- 30 g maple syrup
- 1½ teaspoons vanilla extract
- ¼ teaspoon almond extract optional
- 30 g flaked almonds
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