Sweet potato wedges with mole sauce | Good Food

Sweet potato wedges with mole sauce | Good Food

www.bbcgoodfood.com

Lots of tasty elements come together to make this healthy vegan dish. Habanero chilli flakes pack a punch, so if you are not used to them start with caution

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Ingredients

  • 450g courgettes cut into thick wedges
  • 300g small sweet potatoes cut into thick wedges
  • 2½ tsp olive oil
  • 1 red onion halved and thinly sliced
  • ½ lime juiced
  • 1 onion finely chopped
  • 1 tbsp chopped thyme
  • 400g can chopped tomatoes
  • ½ tsp vegetable bouillon powder
  • 3 tbsp crunchy peanut butter
  • 15g raisins finely chopped
  • 1 tsp smoked paprika
  • ¼ tsp habanero chilli flakes (optional)
  • 1 cinnamon stick
  • 400g can black beans
  • 2 tsp ground cumin
  • 3 garlic cloves finely grated
  • small handful of coriander to serve

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