Fully Loaded Sweet Potato Wedges –

Name: Fully Loaded Sweet Potato Wedges –
Ingredients: 1kg sweet potatoes; 1 tsp chipotle chilli flakes; 1 tbsp paprika; 2 tbsp cornflour; 1 tbsp oil; 1/2 tsp cumin seeds; 400g chopped tomatoes; Half medium red onion; 2 green chillies (seeds removed); 4 limes; 1 clove garlic, skin removed; 2 ripe avocadoes; 100g coriander; 210g tin red kidney beans; 100ml coconut yogurt; 75g vegan cheese, grated; To taste sea salt; 14oz chopped tomatoes; 3.5oz coriander; 7.35oz tin red kidney beans; 3.5fl. oz coconut yogurt; 2.63oz vegan cheese, grated; Step 5 Mix the coconut yoghurt with the juice of a lime. This is your cooling lime cream; Step 6 When the wedges are cooked and crispy, arrange them onto a serving dish and sprinkle over the cheese. Turn off the oven and put the dish in the oven for a couple of minutes to melt the cheese

ninjatestkitchen.eu

Fully loaded sweet potato wedges combine crispy potatoes with zesty salsa and creamy guacamole. Perfect for sharing in just 50 minutes! Ideal for busy nights. Compatible with Ninja appliances.

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Ingredients

1kg sweet potatoes
1 tsp chipotle chilli flakes
1 tbsp paprika
2 tbsp cornflour
1 tbsp oil
1/2 tsp cumin seeds
400g chopped tomatoes
Half medium red onion
2 green chillies (seeds removed)
4 limes
1 clove garlic, skin removed
2 ripe avocadoes
100g coriander
210g tin red kidney beans
100ml coconut yogurt
75g vegan cheese, grated
To taste sea salt
14oz chopped tomatoes
3.5oz coriander
7.35oz tin red kidney beans
3.5fl. oz coconut yogurt
2.63oz vegan cheese, grated
Step 5 Mix the coconut yoghurt with the juice of a lime. This is your cooling lime cream
Step 6 When the wedges are cooked and crispy, arrange them onto a serving dish and sprinkle over the cheese. Turn off the oven and put the dish in the oven for a couple of minutes to melt the cheese