Recipe: Classic Roast Beef with Gravy
A recipe that looks and tastes impressive - your guests will never know it's super easy to make! :-) Classic Roast Beef with Gravy by Jow in 11 steps, in 147 minutes and with 8 ingredients.
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Cooking tools:
- Roasting rack
- Roasting pan
- Baking sheet
- Oven
- Stove
- Saucepan
- Whisk
- Fine-mesh sieve
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
Ingredients
- 2 lbs Beef round roast
- 1 Yellow onion
- 8 Carrots (fresh)
- 2 cups Beef broth
- 1 lb Fingerling potatoes
- 8 sprigs Thyme (fresh)
- 1 tbsp Flour (all-purpose)
- 1 tsp Worcestershire sauce
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