Crockpot Cajun Meatballs

Ingredients

• 2 lbs frozen, fully cooked homestyle meatballs
• 2-3 cups beef stock
• 1 can crushed tomatoes, large can
• 2 cups total, chopped celery, onion, bell pepper mix
• 2 tbsp Cajun Seasoning (Auntie Di's)
• 2 tbsp crushed garlic
• 4 tbsp Worcestershire
• 4 tbsp bourbon
• 1 cup heavy cream
• 2 tbsp Tony Chachere's Instant Roux mix
• 4 tbsp butter
• sugar and salt to taste
• 1 tbsp Tabasco (optional)