Chicken Nachos Tray Bake | Tray bake option for dinner

Ingredients

• 2 chicken breasts (boneless, skin off) skinless chicken breasts
• 2 tbsp taco seasoning
• 2 tbsp olive oil
• 170 g Proper Cheeza-peno tortilla chips
• 1 C grated cheese
• 1 avocado diced
• ¼ C kalamata olives pitted and halved
• ½ C sour cream
• 2 spring onions thinly sliced
• Pico de gallo
• 1 × 400g can of chopped tomatoes drained and chopped a little more if needed
• 1 red onion finely diced
• 1 tbsp preserved sliced jalapeno
• ½ handful fresh coriander chopped
• 1 lime 1/2 cut into wedges and the other half juiced