Baked Nacho Cheese Chicken -
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Ingredients
- Fresh From The Farm - Boneless, Skinless Chicken Breasts (4 pieces)
- 1/4 cup all-purpose flour
- 1/4 teaspoon each salt and pepper
- 1/4 teaspoon each garlic powder and paprika
- 1 egg, beaten
- 4 cups nacho cheese flavoured chips, crushed
- Guacamole Dip:
- 1 ripe avocado, peeled and pitted
- 1/4 cup plain yogurt
- 2 tablespoons lime juice
- 1 clove garlic, minced
- 1/2 teaspoon ground cumin
- 1 green onion, finely sliced
- Side Dish:
- 1 carrot, cut into sticks
- 1 stalk celery, cut into sticks
- 1 red pepper, cut into sticks
- 1/2 cucumber, cut into sticks
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