Honey & Soy Chicken Stir Fry with Mushrooms and Hokkien Noodles
www.australianmushrooms.com.au
Ingredients Method Combine ginger, garlic, honey, soy and sesame in a bowl. Set aside. Place noodles in a bowl.
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Ingredients
- 3cm piece of ginger, finely grated
- 2 garlic cloves, finely grated
- 2tbs honey
- 1/3 cup light salt-reduced soy sauce
- 1tbs toasted sesame seeds, plus extra to serve
- 2tbs peanut oil
- 1 red onion, sliced
- 400g chicken breast, thinly sliced
- 400g button mushrooms, sliced
- 1 red capsicum, chopped
- 100g snow peas, blanched
- 440g thin Hokkien noodles
- Optional: Sliced chilli and salt-reduced soy sauce to serve
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